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October 31, 1999Salisbury Post; Rowan County, NC

 Cooperative Extension

Advice for leafy greens

BY DARRELL BLACKWELDER
COOPERATIVE EXTENSION

           
Several home gardeners and a few commercial growers are reporting problems with their fall crop of leafy greens — specifically leaf spot of turnip and mustard greens.

White rust-like lesions appear on the leaves, rendering them unattractive for sale or for consumption. Some growers are reporting a 100 percent loss from disease problems.

Fungal diseases and immature insects over-winter in debris from spent vegetable and flower crops. Over-wintering disease and insects pose a serious problem that is easily rectified with a few simple tasks.

The major reason I am pointing out this one particular incident is this problem occurs universally with most vegetable and floral plantings. Problems caused by not following recommended good cultural practices usually are not evident until months or even years later.

As I mentioned, fall clean up of spent garden and floral debris is very important in controlling many of the diseases that seem to plague home gardeners. Now is the time to clean debris from vegetable and flower gardens, especially since most are now dead or dying from the recent frosts.

Master Gardener volunteers have been working the past few weeks to remove and compost debris at the Miller Center Youth Garden on Brenner Avenue.

Build a composting bin and compost the spent garden materials and leaves. Add soil and fertilizer periodically, turning the heap to accelerate the decaying process. Compost is a natural source of nutrients for plants.

Deep plowing spent gardens and flower beds reduces the incidence of disease and insect problems. This cultural practice smothers many of the fungal spores that cause problems in the summer such as southern stem blight.

Exposure to freezing weather also kills other over-wintering fungal spores and many species of insect larva. Plowing and exposing roots of weeds and other debris also kills nematodes.

Plant a cover crop as soon as the soil is workable. Cover crops such as rye grain, wheat, clover, or oats reduce erosion and add much-needed organic matter when plowed under as green manures in the spring. Green manures help also improve the tilth or workability to the soil.

Research has proven that certain cover crops reduce certain weed populations. For example, wheat cover crops seem to reduce certain broadleaf weed populations in early spring plantings.

Take a few moments to take a soil sample. Home gardeners need to sample every two to three years. As I have mentioned in previous articles, soil sampling saves much heartache, as well as dollars, in producing ornamental and edible crops. Sample boxes and forms are available from Cooperative Extension, located at the Agriculture Center on Old Concord Road in Salisbury. Home gardeners send the samples for testing to the North Carolina Department of Agriculture in Raleigh. Reports will arrive in a few weeks, but the closer to spring, the longer it takes to receive and implement the results.

 

Darrell Blackwelder is an agricultural agent with the N.C. Cooperative Extension in Rowan County.

 

 

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